July 28, 2015

Brie with Fruit Chutney and Bacon

Posted by Kelly

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www.lazygator.com


Brie with Fruit Chutney and Bacon

Sweet fruit preserves (your choice of Lazy Gator flavors!) and crispy bacon crumbles showcase buttery-soft Brie cheese in this elegant orchestra of textures. Serve with gingersnaps for a lovely spread that is perfect for impromptu outdoor entertaining.

1 (13.2-ounce) round Brie
2/3 cup Lazy Gator Fruit Preserves
4 bacon slices, cooked and crumbled
Gingersnaps or crackers

1. Remove rind from top of Brie, leaving a ¼-inch border. Place Brie on a microwave-safe plate. Top with chutney; microwave on high 1 minute or until cheese softens. (Do not melt cheese.)

2. Sprinkle bacon over chutney. Serve with gingersnaps or crackers. Makes 10 appetizer servings.

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